Easter Egg Cupcakes

Treat yourself this Easter to Myprotein’s Easter Cupcake Duo box. Both cupcakes will provide at least 11.8g of protein, so these treats will satisfy your sweet tooth as well as providing protein, which contributes to the growth and maintenance of muscle mass. Topped generously with creamy ganache, and filled with a surprise fondant centre, you are likely to want a lifetime supply of these little gems.

Baked with a combination of coconut oil and whey protein, we use high quality ingredients to ensure a truly delicious end product. Topped with a cheeky chocolate egg, these truly are the protein treats you need to choose this Easter.

With two coming in a box - in chocolate and white chocolate & vanilla, which flavour will you choose? Or will you have both?!

Please note that the labelling on this product is provided in English as a minimum. French, Italian, German, Spanish, Danish, Swedish and Finnish may also be present on a product by product basis.

• 11.8g protein per muffin
• As tasty as a bakery cupcake
• Two delicious flavours

Consume as part of a healthy, balanced diet

Serving Size - 1 Chocolate Cupcake (80g)

Servings Per Container - 1 (80g)

Serving Size - 1 White Chocolate and Vanilla Cupcake (80g)

Servings Per Container - 1 (80g)

* Reference intake of an average adult (8400 kJ/2000 kcal)

Chocolate Cupcake: Sugar, Coconut Oil, Isolated Soy Protein (Emulsifier: Soya Lecithin) (8%), Rapeseed Oil, Milk Chocolate Eggs (6%) (Milk Chocolate (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Palm Oil, Emulsifier: Soya Lecithin), Sugar, Thickener: Gum Arabic; Colours: Curcumin, Plain Caramel, Beetroot Red, Titanium Dioxide), Whey Protein Concentrate (Milk) (5%) (Emulsifier: Soya Lecithin), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salted Butter (Milk, Salt), Fructo-Oligosaccharide, Chocolate Ganache (4%) (Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin), Cream (Milk), Salted Butter (Milk, Salt), Glucose, Preservative: Potassium Sorbate), Cocoa Powder (3%), Humectant: Vegetable Glycerol; Whole Egg> Powder, Low Fat Yoghurt (Milk), Dark Chocolate Chunks (2%) (Cocoa Mass, Sugar, Emulsifier: Soya Lecithin, Vanilla Extract), Starch (Waxy Maize Starch, Potato Starch, Wheat Starch), Glucose, Sweet Snow (Dextrose, Corn Flour, Palm Oil, Flavouring), barley Malt Extract, Preservative: Potassium Sorbate; Raising Agents: Diphosphates, Sodium Carbonates; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Dextrose, Wheat Gluten, Stabiliser: Xanthan Gum; Acid: Citric Acid.

Vanilla & White Chocolate Cupcake: Sugar, Coconut Oil, Isolated Soy Protein (8%) (Emulsifier: Soya Lecithin), Whey Protein Concentrate (8%) (Milk) (Emulsifier: Soya Lecithin), Rapeseed Oil, Milk Chocolate Eggs (6%) (Milk Chocolate (Sugar, Full Cream Milk Powder, Cocoa Butter, Cocoa Mass, Palm Oil, Emulsifier: Soya Lecithin), Sugar, Thickener: Gum Arabic; Colours: Curcumin, Plain Caramel, Beetroot Red, Titanium Dioxide), Salted Butter (Milk, Salt), Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Fructo-Oligosaccharide, Chocolate Ganache (4%) (White Chocolate Chunks (Sugar, Cocoa Butter, Milk Powder, Whey (Milk) Powder, Lactose (strong>Milk), Emulsifier: Soya Lecithin, Natural Vanilla), Cream (Milk), Salted Butter (Milk, Salt), Glucose, Preservative: Potassium Sorbate; Humectant: Vegetable Glycerol; Whole Egg Powder, Low Fat Yoghurt (Milk), White Chocolate Chunks (2%) (Sugar, Cocoa Butter, Milk Powder, Whey (Milk) Powder, Lactose (Milk), Emulsifier: Soya Lecithin; Natural Vanilla), Starch (Waxy Maize Starch, Potato Starch, Wheat Starch), Glucose, Cocoa Powder, Natural Flavouring, Preservative: Calcium Ascorbate; Vanilla Extract, Raising Agents Diphosphates, Sodium Carbonates; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate; Dextrose, Wheat Gluten, Acid: Citric Acid; Stabiliser: Xanthan Gum.