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RECIPE

Frozen Protein Pancake Meal Prep

Lauren Dawes
Published: 2023-03-22 By Lauren Dawes
Writer and expert
We’re always on the hunt for recipes to make your life a little easier.

This genius frozen protein pancake batter idea from

is a one-way ticket to a seriously tasty but completely stress-free breakfast. Ideal, right?

We know that every minute counts when it comes to early mornings, so getting rid of any unnecessary steps is absolutely our goal. With this meal prep hack, you can enjoy pancakes any day of the week without the extra fuss of getting all the ingredients together and blending up into a batter. Instead, you just pop your pre-made, frozen portions of batter into a pan and you’re ready to go. Flippin’ great.

The ingredient amounts below are enough for around 4 medium-sized pancakes, but why not double or even triple up so you can keep your freezer stocked for whenever you need a quick and filling breakfast solution. Future you will be so grateful.

Makes 4

Ingredients

Instructions

  1. First, create your pancake batter by adding the flour, protein powder, baking powder, egg white, sweetener, and cocoa powder to a bowl and stirring well.

  2. Add the almond milk bit by bit, stirring thoroughly, until you get a cake batter consistency.

  3. Now, pour the protein pancake mix into moulds (a large ice cube mould is ideal) and top with your favourite toppings. Kiki uses chunks of white chocolate and raspberries for hers.

  4. Freeze overnight (or for as long as you need).

  5. When ready to use, add to a greased frying pan and fry the pancakes for a few minutes on each side until cooked.

  6. Plate up and enjoy.

calories 300 kcal
totalFat 3g
totalCarbohydrates 46g
protein 24g

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Lauren Dawes
Lauren Dawes Writer and expert
Lauren is a recipe writer and English Literature graduate who firmly believes in a balanced approach to fitness. She has always been a keen swimmer and, in recent years, has discovered the benefits of weight training and hot yoga. When she's not in the gym, you'll find her cooking up new recipes or enjoying brunch with her friends, having moved on from her student days of living on pasta.

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